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Breakfast + Brunch

The perfect way to start your morning event or meeting

Breakfast + Brunch

The perfect way to start your morning event or meeting

Breakfast + Brunch

The perfect way to start your morning event or meeting

Breakfast + Brunch Menus at the Atlantis Ballroom

Expand All

Continental Breakfast

+
  • Assorted bagels served with cream cheese and butter
  • Assorted miniature muffins and danish
  • Fresh fruit salad
  • Yogurt and granola bars
  • Hot oatmeal
  • Assorted chilled fruit juices
  • Freshly brewed coffee, decaffeinated coffee, and tea

Breakfast Buffet

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  • Assorted bagels served with cream cheese and butter
  • Assorted miniature muffins and danish
  • Bacon and sausage
  • Country fresh scrambled eggs
  • Home style potatoes
  • Fresh fruit salad
  • Yogurt and granola bars
  • Hot oatmeal
  • Assorted chilled fruit juices
  • Freshly brewed coffee, decaffeinated coffee, and tea

Brunch Buffet

+

Complimentary Mimosa Toast

Continental Breakfast

  • Assorted bagels served with cream cheese and cutter
  • Assorted miniature muffins and danish
  • Fresh fruit salad
  • Yogurt and granola bars
  • Hot oatmeal

Omelet Station
Freshly made omelets filled with your choice of: cheese, ham, mushrooms, onions, spinach, peppers, or tomatoes

Carving Station
Select one

  • Steamship of beef with chimichurri sauce
  • Corned beef with a side of whole grain mustard
  • Glazed pastrami round with a side of whole grain mustard
  • Maple and bourbon ham
  • Pepper crusted pork loin
  • Breast of turkey with fresh cranberry and fruit compote
  • Pecan and panko encrusted salmon
  • **Seared sesame crusted Ahi tuna – additional cost per person
  • **Rosemary crusted leg of lamb – additional cost per person

All are served with miniature brioche

Salads

  • Mesclun greens with red wine vinaigrette
  • Classic Caesar salad

Buffet Entrées
Select four

  • Bacon and sausage
  • Country fresh scrambled eggs
  • Grilled lemon chicken
  • Chicken francaise or Marsala
  • Chicken saltimbocca
  • Sesame chicken
  • Southern fried chicken tenders
  • Boneless bbq beef ribs
  • Filet of beef strips with caramelized onions, bell peppers
  • Swedish or Italian meatballs
  • Italian sausage with peppers, sweet onions, tomato basil
  • Eggplant rollatini
  • Fried ravioli
  • Ginger-infused salmon with a honey teriyaki glaze
  • Gourmet mac and cheese
  • Penne pasta in a vodka blush sauce
  • Ricotta stuffed shells
  • Spanish paella
  • Fried calamari
  • Seafood scampi
  • Steamed mussels with a choice of tomato garlic broth or
    white wine, garlic, and shallot broth

All entrées served with chef’s selection of accompaniments, freshly baked rolls, and butter

Desserts
Chef’s selection of petite desserts to be served on the buffet

Refreshments
Assorted chilled fruit juices, freshly brewed coffee, decaffeinated coffee, and tea

Breakfast + Brunch Additions

+

For a unique twist, add any of these items to your breakfast or brunch package for an additional charge per person.

Mimosa Fountain*

Waffle Display
Served with fresh fruit compote, warm maple syrup, and whipped cream

Pancake Display
Assortment of chocolate chip, blueberry and classic pancakes served with fresh fruit compote, warm maple syrup, and whipped cream

Texas French Toast
Served with butter and traditional maple syrup

Hash Brown Station*
Crispy hash browns made to order with your choice of: cheese, ham, mushrooms, onions, spinach, peppers,
or tomatoes

Omelet Station*
Freshly made omelets filled with your choice of: cheese, ham, mushrooms, onions, spinach, peppers, or tomatoes

Carving Station*
Select one

  • Steamship of beef with chimichurri sauce
  • Corned beef with a side of whole grain mustard
  • Glazed pastrami round with a side of whole grain mustard
  • Maple and bourbon ham
  • Pepper crusted pork loin
  • Breast of turkey with fresh cranberry and fruit compote
  • Pecan and panko encrusted salmon
  • **Seared sesame crusted Ahi tuna – additional cost per person
  • **Rosemary crusted leg of lamb – additional cost per person

All are served with miniature brioche

Smoked Salmon & Lox Display
Served with cream cheese, capers, and onions

Please Note

All pricing is subject to prevailing New Jersey state sales tax and hotel service charge.
*Server fee applies to these items (Server fee, if applicable, is subject to tax but is not subject to additional service charge)
Minimums may apply.
Maitre d’ fee plus tax (no additional service charge) for parties with 100 guests or more.

Menus subject to change.

Reviews We Love

  • I had my rehearsal brunch, ceremony, and reception there. Everything turned out beautiful, and everything went so smooth. The Atlantis Ballroom is such a beautiful venue to get married and celebrate a marriage! I could not be happier with how everything turned out. My guests have been talking about it for the past few days, and they said it was some of the best wedding food they have ever had!

    — Megan, Wedding, November 2016
  • I had the pleasure of hosting my youngest daughter’s Sweet Sixteen at the Atlantis Ballroom on August 27, 2016. I have 2 other daughters which have had their sweet sixteens at other venues, and I will tell you, that the Atlantis Ballroom by far blew away the others with their service. I had a “mini wedding” as referenced to me by all my guests. Everyone raved about the amazing time they had. From the very first phone call with Jennifer M, all my needs were attended to. Planning was made very easy and the prices were very reasonable for the package we had chosen. The Atlantis Ballroom has a very big dance floor, and with our very large family, we knew this would be a big plus.

    — Sweet Sixteen, Mother, August 2016
  • The food was delicious and the portions were huge! I found the Atlantis ballroom super affordable compared to other venues because they include so much in their packages. And did I mention the food was delicious??

    — Megan, September 2015
  • The entire experience at the Atlantis Ballroom and at the hotel was exactly what we wanted! Everyone from our old school Italian grandparents to the youngest guest loved the food. We were treated like we are all family. They bent over backwards for us. You guys will not regret having your special day here.

    — Tara and Jordon, September 2015
  • Jennifer always took the time to answer all the questions we had and helped us during the planning process. They truly made sure our day was a special one! We also felt well taken care of, because the staff was constantly checking on us, as the Bride and Groom, and asking if there was anything we needed. It really gave us the opportunity to enjoy the night for ourselves.

    — Allison, April 2015
  • From the word go, things couldn’t have been any more perfect. The hotel is beautiful. Treated me and all of my guests as if we were royalty. They fixed things that I had no idea even needed to be fixed. Through the whole wedding planning process I never felt like a customer but instead like a part of their family.

    — Nadearah, March 2015
Read More Reviews

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