Allison Rollins, Catering Sales Director
Alison Harpootlian, Catering Sales Coordinator, started at Hotels Unlimited in September 2021, but has been in the hospitality industry for 20+ years! Alison prides herself on her confidence, organization, and attention to detail which makes her the perfect person to help plan your wedding day. Being in the industry as long as she has, Alison knows all the ins and outs of event planning. “Of course, you’ll hear all the standard advice like, ‘It’ll go so fast, step back and enjoy,’ which is true, but I tell my couples to number their RSVP cards with the guest list! There is bound to be a card or two (or 10 – ugh) that come back without a name. This will save you so much time and stress!” Fun fact: Alison LOVES Disney, Harry Potter, and Lego! If you plan on incorporating any of those into your wedding details, she’ll most definitely adore your décor.
Erick Schacht, Banquet Manager
Chef Juan Osorno
Chef Juan Osorno, Executive Chef
Pamela Burns, Room Blocks and Room Sales Coordinator, has been with Hotels Unlimited since 2017. She studied hotel and restaurant management and started her career in 1990 before taking some time off to raise her children. Why hospitality? Pam is outgoing, loves to build relationships, and takes guest satisfaction seriously. She’s especially proud to help provide a great experience to visitors of our Jersey Shore hotel since she’s lived at the Jersey Shore most of her life and it’s her favorite place. Pam’s advice for wedding and event planners? “Event planning can always be frustrating, so be sure to take some time to relax. We’re here to make the process as stress-free as possible!”
Diana Budrecki, General Manager
Lauren Maricich, Operations Manager