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Cocktail Exclusive Wedding

A cocktail-style version of our popular Exclusive Wedding menu

Cocktail Exclusive Wedding

A cocktail-style version of our popular Exclusive Wedding menu

Cocktail Exclusive Wedding

A cocktail-style version of our popular Exclusive Wedding menu

Cocktail Exclusive Wedding Package for Atlantis Ballroom

The Cocktail Exclusive package at the Atlantis Ballroom in Toms River NJ is perfect for getting your guests up and out of their seats. Just as impressive as the Exclusive Package, the Cocktail Exclusive package offers specialty fare stations for the duration of dinner, instead of plated sit-down dinner service. The package includes 5-hour premium bar, cocktail hour displays, followed by hors d’oeuvres and four specialty fare stations for the reception, with a finalé of passed dessert hors d’oeuvres and fresh wedding cake from a local bakery.

Features

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Services

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  • Personal wedding coordinators
  • Maitre d’ dedicated to your event
  • Attended coat room (seasonal)
  • **Valet Parking – additional cost

 

Amenities

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  • Stay in the beautifully appointed Bridal Suite on your wedding night*
  • Hotel accommodations offered at a special rate for wedding guests
  • Breakfast for the newlyweds the following morning

Décor & Conveniences

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  • Table coverings in your choice of Modern Fitted (ivory or black) or Traditional Linen (ivory)
  • Elegant metallic charger plate in silver or gold at every place setting
  • Napkin rings in silver or gold coordinated to the charger plates
  • Dinner napkins in a variety of colors
  • Dramatic centerpieces
  • Votive candles accenting each centerpiece
  • Hotel information cards with driving directions for your invitations

Cocktail Hour

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Libations

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5-Hour Premium Open Bar
Served during your cocktail hour and reception, featuring many popular labels

Signature Cocktail Greeting
Upon entering the cocktail hour, your guests will be greeted with your signature cocktail passed to them by our uniformed servers.

Select Korbel Brut Champagne or one of these Seasonal Signature Cocktails (each cocktail is available year-round)

WINTER:

  • Peppermintini: vanilla vodka, peppermint schnapps, cream, whipped cream and candy cane garnish
  • French Kiss: vodka, raspberry liqueur, orange liqueur, garnished with raspberries
  • White Christmas Sangria: granny smith apples, fresh cranberries, and rosemary sprigs soaked in pinot grigio, white grape juice, and club soda
  • Cinnamon Bun Martini: creamy RumChata and cinnamon whiskey blended together and garnished with a cinnamon stick

FALL:

  • Caramel Apple Martini: vodka, ginger brandy, apple cider, lemon juice, apple garnish
  • Spiced Cranberry Sparkler: champagne, cranberry juice, apple juice, lemon juice, clove spice
  • Honeycrisp Apple Sangria: honeycrisp apples, lemons, limes, orange blossom honey, cinnamon sticks, ginger, and cloves soaked in cabernet sauvignon and apricot brandy, garnished with an apple slice
  • Apple Bourbon Bellini: champagne, bourbon, apple cider, lemon juice, cinnamon spice

SPRING:

  • Rosé Crush Martini: rosé wine, orange juice, cranberry juice, orange slice garnish
  • Pear Dazzler: champagne, vodka, pear nectar, grenadine
  • Hibiscus Iced Tea Sparkler: hibiscus tea and honey, champagne, strawberry garnish
  • Blackberry Bramble Bliss: gin, blackberry liqueur, lemon juice, simple syrup, blackberry garnish

SUMMER:

  • Very Cherry Martini: cognac, cherry brandy, orange liqueur, grenadine, lemon juice, cherry garnish
  • Fire & Passion: vodka, passion fruit nectar, blood orange juice, red grapefruit garnish
  • Cucumber Limeade Cocktail: rum, cucumber juice, sparkling water, simple syrup, lime juice, cucumber lime garnish
  • Crushed Ice Piña Colada: white rum, coconut cream, pineapple juice, topped with whipped cream, pineapple and cherry garnish

**Add your Signature Cocktail to the reception bar for an additional charge per person

**Craft Beer Flight Tasting + Gourmet Popcorn – additional cost per person
Minimum of 100 adults required. Served during cocktail hour.
Craft beer from local Rinn Duin Brewing company. Includes 16 total growlers of 4 beers, served in 4-glass tasting flights during cocktail hour (unfinished growlers may be served from reception bar) Served with gourmet popcorn in ten savory flavors: nacho cheddar, cheesy jalapeno, white cheddar, kettle corn, garlic Parmesan, Buffalo wing, bacon cheddar, ranch, caramel, and butter
BEERS: Four artisan brews including one current seasonal brew

**Sangria Bar – additional cost per person
Minimum of 100 adults required. Served during cocktail hour.
Indulge in our red and white sangria creations of cabernet sauvignon and chardonnay wines infused with fresh seasonal fruits. Personalize your libation with a cornucopia of fresh fruits available for garnish.

**Bubble Bar – additional cost per person
Additional fee applies for events with fewer than 100 adults. Served during cocktail hour.
For an effervescent DIY twist on the classic wedding cocktail, guests make their own blends of champagne, cotton candy clouds, juice, and garnish. Includes a dramatic carved ice sculpture display with bottle holders.
BUBBLY: Korbel Brut, Korbel Sweet Rosé, and San Pellegrino
JUICES/NECTARS: orange, pineapple, and cranberry
GARNISHES: sliced strawberries, orange slices, grapes, and blueberries

Tuscany Table

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A 360-degree display of cocktail hour favorites, to include:

Cheese Tasting

  • Wheels of Gouda and garlic herb Boursin
  • Morsels of Brie, cheddar, Muenster, Pepper Jack, sharp provolone, Gouda, and bleu cheese
  • Plump strawberries and sweet grapes

Artisan Bread + Crostini Bar

  • Olive and rosemary loaf, semolina twist, French baguettes, assorted focaccia breads, bread sticks, and cracker display
  • Arrangement of crostini accompanied by tomato, basil, and garlic bruschetta
  • Grape, apricot, and bacon bourbon jams, roasted garlic hummus, and eggplant caponata
  • Served with whipped herb butter and infused olive oils

Mediterranean Market

  • Prosciutto, Genoa salami, pepperoni, and sopressata
  • Kalamata and green olives, stuffed cherry peppers, and pepperoncinis

Bountiful Harvest Display
A savory selection of fresh produce marinated and grilled to perfection: florets of broccoli, sliced carrots and peppers, sliced zucchini, eggplant, plum tomatoes, whole champignon mushrooms, yellow squash, and red onion

**Fresh Mozzarella Bar – additional cost per person
Classic fresh mozzarella, smoked mozzarella, bocconcini mozzarella, and pinwheels of proscuitto, basil, and mozzarella; served with roasted peppers, fresh basil, pesto, sundried tomato tapenade, olive oil, and a balsamic glaze

Buffet Station

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Select four chafing dishes

  • Chicken francaise or Marsala
  • Chicken saltimbocca
  • Sesame chicken
  • Swedish or Italian meatballs
  • Italian sausage with peppers, sweet onions, and tomato basil
  • Italian sausage with broccoli rabe
  • Eggplant rollatini
  • Fried calamari
  • Fried ravioli
  • Seafood scampi
  • Spanish paella
  • Steamed mussels with a choice of tomato garlic broth or white wine, garlic, and shallot broth

Pasta Station

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Select two pasta and sauce combinations

Pasta selections:

  • Penne
  • Tri-color farfalle
  • Orecchiette
  • Cavatappi
  • Rotini
  • Radiatore
  • Tri-colored tortellini
  • Rigatoni

Sauce selections:

  • Marinara
  • Classic vodka sauce
  • Sundried tomato pesto
  • Classic carbonara
  • Portobello Florentine
  • Tomato pomodoro
  • Bolognese
  • Alfredo sauce

Dinner Reception

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Champagne Toast

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Champagne with seasonal berries

Hors d'oeuvres

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Passed on silver trays by our uniformed servers (for 1.5 hours)

  • Antipasti skewers
  • Arancini (Italian rice balls)
  • Assortment of pierogies
  • Asparagus phyllo wraps
  • Beef sliders
  • Brie and apricot puffs
  • Veggie spring rolls
  • Cocktail franks
  • Coconut shrimp
  • Fried ravioli
  • Fried zucchini with dipping sauce
  • Grilled cheese and tomato soup shooters
  • Grilled miniature lamb chops with tzatziki
  • Loaded nachos
  • Mini pizzas
  • Mini Reubens
  • Mini tacos
  • Petite crab cakes
  • Philly cheese steak spring rolls
  • Scallops wrapped in bacon
  • Shrimp shooters
  • Spanakopita
  • Sweet potato puffs

Specialty Fare Stations

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Attended by our uniformed chefs (open for 1.5 hours)
SELECT FOUR stations

Carving Station
Select two meats to be carved and served with miniature brioche
Maximum of two meats will be carved on the station

  • Flank steak with chimichurri sauce
  • Prime rib with creamy horseradish and au jus
  • Corned beef with a side of whole grain mustard
  • Glazed pastrami round with a side of whole grain mustard
  • Maple and bourbon ham
  • Pepper crusted pork loin
  • Breast of turkey with fresh cranberry compote
  • **Seared sesame crusted tuna – additional cost per person
  • **Rosemary crusted leg of lamb – additional cost per person

Smashed Potato Bar
Creamy mashed white and sweet potatoes served in martini tumblers with an array of delectable toppings including bacon bits, scallions, broccoli, cheddar cheese, marshmallows, cinnamon, butter, sour cream, and wild mushroom gravy

Fry Bar
Classic fries, waffle fries, and Sidewinder fries served with a variety of dips and toppings including ketchup, hot sauce, chipotle mayo, malt vinegar, Old Bay Seasoning, ranch dressing, sour cream, bacon bits, and chives
**For an additional cost per person, replace one of the fry options with sweet potato fries

Gourmet Mac N’ Cheese
White Pepper Jack and cheddar mac n’ cheese served in porcelain bowls with an abundance of toppings including grated Parmesan cheese, shredded cheddar cheese, scallions, ham, broccoli, bacon bits, mushrooms, crispy onion confetti, toasted bread crumbs, and hot sauce
**For an additional cost per person, add lobster or crab meat

Asian Fusion Station
Served in white take-out boxes with chopsticks, accompanied by soy sauce, duck sauce, fortune cookies
Select one: fried dumplings, spring rolls, crab wontons
Select two: lo mein, vegetable pad thai, garlic udon noodles, vegetable fried rice, kung pao chicken, cashew chicken, orange chicken, sweet and sour pork, Mongolian beef, beef with broccoli

The Stadium
Your guests will cheer for this savory spread of stadium favorites presented with an upscale twist: miniature hamburgers, cheeseburgers, and kosher hot dogs served on mini brioche buns accompanied with ketchup, mustard, mayonnaise, relish, pickles, lettuce, sliced tomato, red onion, sauerkraut, crispy onion confetti, chili, and chopped smoked bacon

Fiesta Station
Chipotle marinated chicken and beef strips with sautéed onions and peppers, served with warm soft flour tortillas and crunchy corn taco shells, pinto beans, rice, fire-roasted red salsa, pico de gallo, corn salsa, sliced jalapenos, cheddar cheese, guacamole, sour cream, fresh cilantro, and tri-color tortilla chips
**Add blackened shrimp for an additional cost per person

**See Accessories menu for The Wing-Man Station,  Bacon Me Crazy Station, Southern Comfort Station, and fresh seafood such as High Tide Station or Sushi + Sashimi – additional cost per person

 

Dessert

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For additional dessert options, please see our Accessories menu.

Wedding Cake
Delicious layered wedding cake made fresh from our local baker with your selection of flavorings, fillings, icings, and a design befitting your wedding vision

Dessert Hors d’oeuvres
Passed on silver trays by our uniformed servers

  • Cheesecake stuffed strawberries
  • Milk shooters and mini donuts
  • Mini assorted cheesecakes
  • Mini churro bites
  • Mini fruit tarts
  • Mini parfait shooters
  • S’mores shooters
  • Strawberry shortcake shooters
  • Tiramisu shooters

See Accessories menu for seasonal selections

Coffee and Tea
Freshly brewed aromatic coffee, decaf, and herbal teas served tableside to your guests by our uniformed servers

Please Note

*Complimentary King Room overnight accommodations will be included for Saturday afternoon weddings if the Bridal Suite is not available.

Specialty Fare stations will be served for 1.5 hours during the reception. It is our pleasure to cater to dietary restrictions and food allergies. Kosher meals are available. For exclusively Kosher events, ask about our recommended Kosher catering options.

Menu is subject to change

Reviews We Love

  • I had my rehearsal brunch, ceremony, and reception there. Everything turned out beautiful, and everything went so smooth. The Atlantis Ballroom is such a beautiful venue to get married and celebrate a marriage! I could not be happier with how everything turned out. My guests have been talking about it for the past few days, and they said it was some of the best wedding food they have ever had!

    — Megan, Wedding, November 2016
  • I had the pleasure of hosting my youngest daughter’s Sweet Sixteen at the Atlantis Ballroom on August 27, 2016. I have 2 other daughters which have had their sweet sixteens at other venues, and I will tell you, that the Atlantis Ballroom by far blew away the others with their service. I had a “mini wedding” as referenced to me by all my guests. Everyone raved about the amazing time they had. From the very first phone call with Jennifer M, all my needs were attended to. Planning was made very easy and the prices were very reasonable for the package we had chosen. The Atlantis Ballroom has a very big dance floor, and with our very large family, we knew this would be a big plus.

    — Sweet Sixteen, Mother, August 2016
  • The food was delicious and the portions were huge! I found the Atlantis ballroom super affordable compared to other venues because they include so much in their packages. And did I mention the food was delicious??

    — Megan, September 2015
  • The entire experience at the Atlantis Ballroom and at the hotel was exactly what we wanted! Everyone from our old school Italian grandparents to the youngest guest loved the food. We were treated like we are all family. They bent over backwards for us. You guys will not regret having your special day here.

    — Tara and Jordon, September 2015
  • Jennifer always took the time to answer all the questions we had and helped us during the planning process. They truly made sure our day was a special one! We also felt well taken care of, because the staff was constantly checking on us, as the Bride and Groom, and asking if there was anything we needed. It really gave us the opportunity to enjoy the night for ourselves.

    — Allison, April 2015
  • From the word go, things couldn’t have been any more perfect. The hotel is beautiful. Treated me and all of my guests as if we were royalty. They fixed things that I had no idea even needed to be fixed. Through the whole wedding planning process I never felt like a customer but instead like a part of their family.

    — Nadearah, March 2015
Read More Reviews

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